Thursday, February 10, 2011

Coconut Bars


I am so excited to eat this tomorrow night! I used a pie pan rather than the pan it called for - thought thicker bars would be better - YUM

Ingredients: 
1 1/2 C graham cracker crumbs
1/2 C butter, melted
1 Can (14oz) sweetened condensed milk 
1 pkg (7oz) flaked coconut
2 C (12oz) semisweet chocolate chips
1/2 C peanut butter
In a small bowl, combine the graham cracker crumbs and butter. press into an ungreased 13in x 9in baking pan (I used a pie pan) 
Combine milk and coconut; carefully spread over crust. Bake 350degrees for 18-20 minutes or until lightly browned.In a microwave safe bowl,combine the chocolate chips and peanut butter. Microwave on high for 1 minute; stir. Microwave 30-60 seconds longer or until chips are melted; stir until smooth. Spread over warm bars. Refrigerate for 1 hour before cutting





1 comments:

Donell Trostrud said...

Now you're just being mean to us who are trying to diet! Looks fantastic, but I'll have to post something healthy to balance this. The brown rice will be out of the oven in about an hour :)

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